starting my freshly roasted coffee business, and other fresh stuff about coffee
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  • March Snapshooter Profile

    Posted on March 17th, 2010 Administrator 1 comment

    Check out this month’s featured photographer….
    Photographer Name: Minta Thomson
    Home Town: Pheonix, Arizona

    Minta pic

    Minta's Bad Dog featured this monthMinta's Bad Dog featured this month

    Would you say you’re a snapshot taker, or a pro, or something in between?
    trying to make a living at it =)

    What kinds of pictures do you enjoy taking?
    candids… secretspy type…unposed moments that may have gone unnoticed. I like to flip the perspective of things & make my viewers think about the story behind the foto.

    Have you had a chance to share your fame, or your coffee with others?
    I have! I gave coopins to my neighbors…shared on facebook, flickr, twitter & when talking to friends.

    And last but not least…how do you take your coffee?
    With a smooth kickstart.

  • Snapshooter Profile December

    Posted on December 7th, 2009 Administrator No comments

    Check out this month’s featured photographer, Michael Bryan….

    Photographer Name: Michael Bryan
    Home Town: Bartlesville, Oklahoma

    Michael Bryan_06-2009

    Michaels snowman....one of 3 winning snapshots voted by our customers

    Michaels snowman....one of 3 winning snapshots voted by our customers


    Would you say you’re a snapshot taker, or a pro, or something in between?
    I would say I am somewhere between a serious amateur and a pro.

    What kinds of pictures do you enjoy taking?
    I really enjoy shooting macro’s, especially of flowers, but I am expanding my horizons a bit and starting to do more landscape shots. My photos can be seen on Flickr at mbryan777. In fact my Lizzy’s Fresh Coffee label is featured there.

    Have you had a chance to share your fame, or your coffee with others?
    I’ve been sending bags of Lizzy’s coffee to friends and family and they like it!

    And last but not least…how do you take your coffee?
    I like my coffee strong, so I grind it fine. Then I add a bit of hazelnut creamer.